Best Goat Curry in Calgary, Alberta

About Our Goat Curry

Goat Curry is a premium offering that demonstrates the culinary expertise of our kitchen team at Green Chili. We source high-quality goat meat and prepare it using time-honored North Indian techniques. The meat is slow-cooked with a complex blend of spices including cardamom, cinnamon, cloves, and our special garam masala, along with fresh ginger, garlic, and tomatoes. This patient cooking process results in incredibly tender meat that falls off the bone, infused with rich, aromatic flavors. The curry is often featured on our popular lunch buffet, giving diners a chance to experience this authentic preparation. Whether you're familiar with goat curry or trying it for the first time, our version will impress with its depth of flavor and tender texture.

What Makes Our Goat Curry Special

• Premium quality goat meat, expertly sourced
• Slow-cooked for maximum tenderness
• Complex blend of aromatic North Indian spices
• Often featured on our lunch buffet
• Pairs wonderfully with rice or naan